{"id":2181,"date":"2013-06-28T11:34:41","date_gmt":"2013-06-28T10:34:41","guid":{"rendered":"https:\/\/www.estudiahosteleria.com\/blog\/?p=2181"},"modified":"2017-05-11T07:32:02","modified_gmt":"2017-05-11T06:32:02","slug":"restaurante-ric-27","status":"publish","type":"post","link":"https:\/\/www.estudiahosteleria.com\/blog\/hosteleria-turismo\/restaurante-ric-27","title":{"rendered":"Restaurante RIC 27"},"content":{"rendered":"<p>Hoy como es viernes, un d\u00eda perfecto para salir con los amigos y disfrutar de buena compa\u00f1\u00eda y buena mesa, os vamos a hablar de <strong>uno de los restaurantes de moda en Zaragoza<\/strong>, el <strong>Ric 27<\/strong>.\u00a0 Un espacio \u00fanico y original a m\u00e1s no poder <strong>donde las tapas de dise\u00f1o se mezclan con las recetas m\u00e1s tradicionales<\/strong>, siempre ofreciendo\u00a0 una <strong>cocina de mercado<\/strong>, fresca e innovadora.<\/p>\n<p>Sobre la decoraci\u00f3n del local no os vamos a decir nada porque m\u00e1s vale una imagen que mil palabras\u2026<\/p>\n<p style=\"text-align: center;\"><img decoding=\"async\" loading=\"lazy\" class=\" wp-image-2319 aligncenter\" src=\"https:\/\/www.estudiahosteleria.com\/blog\/wp-content\/uploads\/2013\/06\/ric1.jpg\" alt=\"ric1\" width=\"320\" height=\"480\" srcset=\"https:\/\/www.estudiahosteleria.com\/blog\/wp-content\/uploads\/2013\/06\/ric1.jpg 400w, https:\/\/www.estudiahosteleria.com\/blog\/wp-content\/uploads\/2013\/06\/ric1-200x300.jpg 200w\" sizes=\"(max-width: 320px) 100vw, 320px\" \/> <img decoding=\"async\" loading=\"lazy\" class=\" wp-image-2320 aligncenter\" src=\"https:\/\/www.estudiahosteleria.com\/blog\/wp-content\/uploads\/2013\/06\/ric2.jpg\" alt=\"ric2\" width=\"320\" height=\"480\" srcset=\"https:\/\/www.estudiahosteleria.com\/blog\/wp-content\/uploads\/2013\/06\/ric2.jpg 400w, https:\/\/www.estudiahosteleria.com\/blog\/wp-content\/uploads\/2013\/06\/ric2-200x300.jpg 200w\" sizes=\"(max-width: 320px) 100vw, 320px\" \/> <img decoding=\"async\" loading=\"lazy\" class=\" wp-image-2321 aligncenter\" src=\"https:\/\/www.estudiahosteleria.com\/blog\/wp-content\/uploads\/2013\/06\/ric4.jpg\" alt=\"ric4\" width=\"480\" height=\"320\" srcset=\"https:\/\/www.estudiahosteleria.com\/blog\/wp-content\/uploads\/2013\/06\/ric4.jpg 600w, https:\/\/www.estudiahosteleria.com\/blog\/wp-content\/uploads\/2013\/06\/ric4-300x200.jpg 300w\" sizes=\"(max-width: 480px) 100vw, 480px\" \/> <img decoding=\"async\" loading=\"lazy\" class=\" wp-image-2322 aligncenter\" src=\"https:\/\/www.estudiahosteleria.com\/blog\/wp-content\/uploads\/2013\/06\/ric5.jpg\" alt=\"ric5\" width=\"310\" height=\"480\" srcset=\"https:\/\/www.estudiahosteleria.com\/blog\/wp-content\/uploads\/2013\/06\/ric5.jpg 387w, https:\/\/www.estudiahosteleria.com\/blog\/wp-content\/uploads\/2013\/06\/ric5-193x300.jpg 193w\" sizes=\"(max-width: 310px) 100vw, 310px\" \/> <img decoding=\"async\" loading=\"lazy\" class=\" wp-image-2323 aligncenter\" src=\"https:\/\/www.estudiahosteleria.com\/blog\/wp-content\/uploads\/2013\/06\/ric6.jpg\" alt=\"ric6\" width=\"320\" height=\"480\" srcset=\"https:\/\/www.estudiahosteleria.com\/blog\/wp-content\/uploads\/2013\/06\/ric6.jpg 400w, https:\/\/www.estudiahosteleria.com\/blog\/wp-content\/uploads\/2013\/06\/ric6-200x300.jpg 200w\" sizes=\"(max-width: 320px) 100vw, 320px\" \/> <img decoding=\"async\" loading=\"lazy\" class=\" wp-image-2324 aligncenter\" src=\"https:\/\/www.estudiahosteleria.com\/blog\/wp-content\/uploads\/2013\/06\/ric7.jpg\" alt=\"ric7\" width=\"480\" height=\"312\" srcset=\"https:\/\/www.estudiahosteleria.com\/blog\/wp-content\/uploads\/2013\/06\/ric7.jpg 600w, https:\/\/www.estudiahosteleria.com\/blog\/wp-content\/uploads\/2013\/06\/ric7-300x195.jpg 300w\" sizes=\"(max-width: 480px) 100vw, 480px\" \/> <img decoding=\"async\" loading=\"lazy\" class=\" wp-image-2325 aligncenter\" src=\"https:\/\/www.estudiahosteleria.com\/blog\/wp-content\/uploads\/2013\/06\/ric8.jpg\" alt=\"ric8\" width=\"321\" height=\"480\" srcset=\"https:\/\/www.estudiahosteleria.com\/blog\/wp-content\/uploads\/2013\/06\/ric8.jpg 401w, https:\/\/www.estudiahosteleria.com\/blog\/wp-content\/uploads\/2013\/06\/ric8-200x300.jpg 200w\" sizes=\"(max-width: 321px) 100vw, 321px\" \/> <img decoding=\"async\" loading=\"lazy\" class=\" wp-image-2326 aligncenter\" src=\"https:\/\/www.estudiahosteleria.com\/blog\/wp-content\/uploads\/2013\/06\/ric9.jpg\" alt=\"ric9\" width=\"320\" height=\"480\" srcset=\"https:\/\/www.estudiahosteleria.com\/blog\/wp-content\/uploads\/2013\/06\/ric9.jpg 400w, https:\/\/www.estudiahosteleria.com\/blog\/wp-content\/uploads\/2013\/06\/ric9-200x300.jpg 200w\" sizes=\"(max-width: 320px) 100vw, 320px\" \/><\/p>\n<p style=\"text-align: center;\"><img decoding=\"async\" loading=\"lazy\" class=\" wp-image-2318 aligncenter\" style=\"font-size: 1rem; line-height: 1;\" src=\"https:\/\/www.estudiahosteleria.com\/blog\/wp-content\/uploads\/2013\/06\/ric10.jpg\" alt=\"ric10\" width=\"480\" height=\"320\" srcset=\"https:\/\/www.estudiahosteleria.com\/blog\/wp-content\/uploads\/2013\/06\/ric10.jpg 600w, https:\/\/www.estudiahosteleria.com\/blog\/wp-content\/uploads\/2013\/06\/ric10-300x200.jpg 300w\" sizes=\"(max-width: 480px) 100vw, 480px\" \/><\/p>\n<p><span style=\"line-height: 1.714285714; font-size: 1rem;\">Os ha gustado, \u00bfverdad? \u00bfA que bien merece una visita?<\/span><\/p>\n<p class=\"destacado1\">\u00a0\u00a1Feliz fin de semana!<\/p>\n<blockquote><p><span style=\"color: #c0c0c0;\">Im\u00e1genes: www.dise\u00f1ocompartido.blogspot.com<\/span><\/p><\/blockquote>\n","protected":false},"excerpt":{"rendered":"<p>Hoy como es viernes, un d\u00eda perfecto para salir con los amigos y disfrutar de buena compa\u00f1\u00eda y buena mesa, os vamos a hablar de uno de los restaurantes de moda en Zaragoza, el Ric 27.\u00a0 Un espacio \u00fanico y original a m\u00e1s no poder donde las tapas de dise\u00f1o se mezclan con las recetas m\u00e1s tradicionales, siempre ofreciendo\u00a0 una cocina de mercado, fresca e innovadora. Sobre la decoraci\u00f3n del local no os vamos a decir nada porque m\u00e1s vale una imagen que mil palabras\u2026 Os ha gustado, \u00bfverdad? \u00bfA que bien merece una visita? \u00a0\u00a1Feliz fin de semana! Im\u00e1genes: www.dise\u00f1ocompartido.blogspot.com<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[471],"tags":[411],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v20.11 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>- Restaurante RIC 27<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.estudiahosteleria.com\/blog\/hosteleria-turismo\/restaurante-ric-27\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"- Restaurante RIC 27\" \/>\n<meta property=\"og:description\" content=\"Hoy como es viernes, un d\u00eda perfecto para salir con los amigos y disfrutar de buena compa\u00f1\u00eda y buena mesa, os vamos a hablar de uno de los restaurantes de moda en Zaragoza, el Ric 27.\u00a0 Un espacio \u00fanico y original a m\u00e1s no poder donde las tapas de dise\u00f1o se mezclan con las recetas m\u00e1s tradicionales, siempre ofreciendo\u00a0 una cocina de mercado, fresca e innovadora. Sobre la decoraci\u00f3n del local no os vamos a decir nada porque m\u00e1s vale una imagen que mil palabras\u2026 Os ha gustado, \u00bfverdad? \u00bfA que bien merece una visita? \u00a0\u00a1Feliz fin de semana! Im\u00e1genes: www.dise\u00f1ocompartido.blogspot.com\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.estudiahosteleria.com\/blog\/hosteleria-turismo\/restaurante-ric-27\" \/>\n<meta property=\"og:site_name\" content=\"Blog de la Escuela ESAH\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/CampusSEAS\" \/>\n<meta property=\"article:author\" content=\"https:\/\/www.facebook.com\/ESAHEstudiosSuperioresAbiertosdeHosteleria\" \/>\n<meta property=\"article:published_time\" content=\"2013-06-28T10:34:41+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2017-05-11T06:32:02+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.estudiahosteleria.com\/blog\/wp-content\/uploads\/2013\/06\/ric1.jpg\" \/>\n<meta name=\"author\" content=\"ESAH, Estudios Superiores Abiertos de Hosteleria\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@ESAH_Hosteleria\" \/>\n<meta name=\"twitter:site\" content=\"@Campus_SEAS\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"ESAH, Estudios Superiores Abiertos de Hosteleria\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minuto\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.estudiahosteleria.com\/blog\/hosteleria-turismo\/restaurante-ric-27#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.estudiahosteleria.com\/blog\/hosteleria-turismo\/restaurante-ric-27\"},\"author\":{\"name\":\"ESAH, Estudios Superiores Abiertos de Hosteleria\",\"@id\":\"https:\/\/www.estudiahosteleria.com\/blog\/#\/schema\/person\/712feeb21ab3b9d191082f4d83345860\"},\"headline\":\"Restaurante RIC 27\",\"datePublished\":\"2013-06-28T10:34:41+00:00\",\"dateModified\":\"2017-05-11T06:32:02+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.estudiahosteleria.com\/blog\/hosteleria-turismo\/restaurante-ric-27\"},\"wordCount\":114,\"commentCount\":1,\"publisher\":{\"@id\":\"https:\/\/www.estudiahosteleria.com\/blog\/#organization\"},\"keywords\":[\"cocina tradicional\"],\"articleSection\":[\"Hosteler\u00eda y turismo\"],\"inLanguage\":\"es\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/www.estudiahosteleria.com\/blog\/hosteleria-turismo\/restaurante-ric-27#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.estudiahosteleria.com\/blog\/hosteleria-turismo\/restaurante-ric-27\",\"url\":\"https:\/\/www.estudiahosteleria.com\/blog\/hosteleria-turismo\/restaurante-ric-27\",\"name\":\"- Restaurante RIC 27\",\"isPartOf\":{\"@id\":\"https:\/\/www.estudiahosteleria.com\/blog\/#website\"},\"datePublished\":\"2013-06-28T10:34:41+00:00\",\"dateModified\":\"2017-05-11T06:32:02+00:00\",\"inLanguage\":\"es\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.estudiahosteleria.com\/blog\/hosteleria-turismo\/restaurante-ric-27\"]}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.estudiahosteleria.com\/blog\/#website\",\"url\":\"https:\/\/www.estudiahosteleria.com\/blog\/\",\"name\":\"Blog de la Escuela ESAH\",\"description\":\"Blog de la Escuela ESAH, Estudios Superiores Abiertos de Hosteleria\",\"publisher\":{\"@id\":\"https:\/\/www.estudiahosteleria.com\/blog\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.estudiahosteleria.com\/blog\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"es\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/www.estudiahosteleria.com\/blog\/#organization\",\"name\":\"ESAH, Estudios Superiores Abiertos en Hosteler\u00eda\",\"url\":\"https:\/\/www.estudiahosteleria.com\/blog\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"es\",\"@id\":\"https:\/\/www.estudiahosteleria.com\/blog\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/www.estudiahosteleria.com\/blog\/wp-content\/uploads\/2018\/11\/imagen_twitter_blog_esah.jpg\",\"contentUrl\":\"https:\/\/www.estudiahosteleria.com\/blog\/wp-content\/uploads\/2018\/11\/imagen_twitter_blog_esah.jpg\",\"width\":512,\"height\":512,\"caption\":\"ESAH, Estudios Superiores Abiertos en Hosteler\u00eda\"},\"image\":{\"@id\":\"https:\/\/www.estudiahosteleria.com\/blog\/#\/schema\/logo\/image\/\"},\"sameAs\":[\"https:\/\/www.facebook.com\/CampusSEAS\",\"https:\/\/twitter.com\/Campus_SEAS\",\"https:\/\/www.instagram.com\/campus_seas\",\"http:\/\/www.linkedin.com\/company\/seas-estudios-superiores-abiertos\",\"https:\/\/www.youtube.com\/@Campus_SEAS\"]},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.estudiahosteleria.com\/blog\/#\/schema\/person\/712feeb21ab3b9d191082f4d83345860\",\"name\":\"ESAH, Estudios Superiores Abiertos de Hosteleria\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"es\",\"@id\":\"https:\/\/www.estudiahosteleria.com\/blog\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/83814facda0759415a9a00ab271a1a26?s=96&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/83814facda0759415a9a00ab271a1a26?s=96&r=g\",\"caption\":\"ESAH, Estudios Superiores Abiertos de Hosteleria\"},\"description\":\"ESAH, Estudios Superiores Abiertos de Hosteler\u00eda es la escuela de restauraci\u00f3n y turismo online de referencia a nivel internacional de La Escuela de Hosteler\u00eda de Sevilla,\u00a0el Grupo Lezama, y SEAS, Estudios Superiores Abiertos (Grupo San Valero). Visita\u00a0EstudiaHosteleria.com\u00a0para consultar nuestra oferta formativa de\u00a0cursos y m\u00e1sters.\u00a0Formaci\u00f3n profesional para el empleo de calidad y accesible para todos.\",\"sameAs\":[\"https:\/\/www.estudiahosteleria.com\",\"https:\/\/www.facebook.com\/ESAHEstudiosSuperioresAbiertosdeHosteleria\",\"https:\/\/twitter.com\/ESAH_Hosteleria\"],\"url\":\"https:\/\/www.estudiahosteleria.com\/blog\/author\/adminseas\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"- Restaurante RIC 27","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.estudiahosteleria.com\/blog\/hosteleria-turismo\/restaurante-ric-27","og_locale":"es_ES","og_type":"article","og_title":"- Restaurante RIC 27","og_description":"Hoy como es viernes, un d\u00eda perfecto para salir con los amigos y disfrutar de buena compa\u00f1\u00eda y buena mesa, os vamos a hablar de uno de los restaurantes de moda en Zaragoza, el Ric 27.\u00a0 Un espacio \u00fanico y original a m\u00e1s no poder donde las tapas de dise\u00f1o se mezclan con las recetas m\u00e1s tradicionales, siempre ofreciendo\u00a0 una cocina de mercado, fresca e innovadora. Sobre la decoraci\u00f3n del local no os vamos a decir nada porque m\u00e1s vale una imagen que mil palabras\u2026 Os ha gustado, \u00bfverdad? \u00bfA que bien merece una visita? \u00a0\u00a1Feliz fin de semana! Im\u00e1genes: www.dise\u00f1ocompartido.blogspot.com","og_url":"https:\/\/www.estudiahosteleria.com\/blog\/hosteleria-turismo\/restaurante-ric-27","og_site_name":"Blog de la Escuela ESAH","article_publisher":"https:\/\/www.facebook.com\/CampusSEAS","article_author":"https:\/\/www.facebook.com\/ESAHEstudiosSuperioresAbiertosdeHosteleria","article_published_time":"2013-06-28T10:34:41+00:00","article_modified_time":"2017-05-11T06:32:02+00:00","og_image":[{"url":"https:\/\/www.estudiahosteleria.com\/blog\/wp-content\/uploads\/2013\/06\/ric1.jpg"}],"author":"ESAH, Estudios Superiores Abiertos de Hosteleria","twitter_card":"summary_large_image","twitter_creator":"@ESAH_Hosteleria","twitter_site":"@Campus_SEAS","twitter_misc":{"Escrito por":"ESAH, Estudios Superiores Abiertos de Hosteleria","Tiempo de lectura":"1 minuto"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.estudiahosteleria.com\/blog\/hosteleria-turismo\/restaurante-ric-27#article","isPartOf":{"@id":"https:\/\/www.estudiahosteleria.com\/blog\/hosteleria-turismo\/restaurante-ric-27"},"author":{"name":"ESAH, Estudios Superiores Abiertos de Hosteleria","@id":"https:\/\/www.estudiahosteleria.com\/blog\/#\/schema\/person\/712feeb21ab3b9d191082f4d83345860"},"headline":"Restaurante RIC 27","datePublished":"2013-06-28T10:34:41+00:00","dateModified":"2017-05-11T06:32:02+00:00","mainEntityOfPage":{"@id":"https:\/\/www.estudiahosteleria.com\/blog\/hosteleria-turismo\/restaurante-ric-27"},"wordCount":114,"commentCount":1,"publisher":{"@id":"https:\/\/www.estudiahosteleria.com\/blog\/#organization"},"keywords":["cocina tradicional"],"articleSection":["Hosteler\u00eda y turismo"],"inLanguage":"es","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.estudiahosteleria.com\/blog\/hosteleria-turismo\/restaurante-ric-27#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.estudiahosteleria.com\/blog\/hosteleria-turismo\/restaurante-ric-27","url":"https:\/\/www.estudiahosteleria.com\/blog\/hosteleria-turismo\/restaurante-ric-27","name":"- Restaurante RIC 27","isPartOf":{"@id":"https:\/\/www.estudiahosteleria.com\/blog\/#website"},"datePublished":"2013-06-28T10:34:41+00:00","dateModified":"2017-05-11T06:32:02+00:00","inLanguage":"es","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.estudiahosteleria.com\/blog\/hosteleria-turismo\/restaurante-ric-27"]}]},{"@type":"WebSite","@id":"https:\/\/www.estudiahosteleria.com\/blog\/#website","url":"https:\/\/www.estudiahosteleria.com\/blog\/","name":"Blog de la Escuela ESAH","description":"Blog de la Escuela ESAH, Estudios Superiores Abiertos de Hosteleria","publisher":{"@id":"https:\/\/www.estudiahosteleria.com\/blog\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.estudiahosteleria.com\/blog\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"es"},{"@type":"Organization","@id":"https:\/\/www.estudiahosteleria.com\/blog\/#organization","name":"ESAH, Estudios Superiores Abiertos en Hosteler\u00eda","url":"https:\/\/www.estudiahosteleria.com\/blog\/","logo":{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/www.estudiahosteleria.com\/blog\/#\/schema\/logo\/image\/","url":"https:\/\/www.estudiahosteleria.com\/blog\/wp-content\/uploads\/2018\/11\/imagen_twitter_blog_esah.jpg","contentUrl":"https:\/\/www.estudiahosteleria.com\/blog\/wp-content\/uploads\/2018\/11\/imagen_twitter_blog_esah.jpg","width":512,"height":512,"caption":"ESAH, Estudios Superiores Abiertos en Hosteler\u00eda"},"image":{"@id":"https:\/\/www.estudiahosteleria.com\/blog\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/CampusSEAS","https:\/\/twitter.com\/Campus_SEAS","https:\/\/www.instagram.com\/campus_seas","http:\/\/www.linkedin.com\/company\/seas-estudios-superiores-abiertos","https:\/\/www.youtube.com\/@Campus_SEAS"]},{"@type":"Person","@id":"https:\/\/www.estudiahosteleria.com\/blog\/#\/schema\/person\/712feeb21ab3b9d191082f4d83345860","name":"ESAH, Estudios Superiores Abiertos de Hosteleria","image":{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/www.estudiahosteleria.com\/blog\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/83814facda0759415a9a00ab271a1a26?s=96&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/83814facda0759415a9a00ab271a1a26?s=96&r=g","caption":"ESAH, Estudios Superiores Abiertos de Hosteleria"},"description":"ESAH, Estudios Superiores Abiertos de Hosteler\u00eda es la escuela de restauraci\u00f3n y turismo online de referencia a nivel internacional de La Escuela de Hosteler\u00eda de Sevilla,\u00a0el Grupo Lezama, y SEAS, Estudios Superiores Abiertos (Grupo San Valero). Visita\u00a0EstudiaHosteleria.com\u00a0para consultar nuestra oferta formativa de\u00a0cursos y m\u00e1sters.\u00a0Formaci\u00f3n profesional para el empleo de calidad y accesible para todos.","sameAs":["https:\/\/www.estudiahosteleria.com","https:\/\/www.facebook.com\/ESAHEstudiosSuperioresAbiertosdeHosteleria","https:\/\/twitter.com\/ESAH_Hosteleria"],"url":"https:\/\/www.estudiahosteleria.com\/blog\/author\/adminseas"}]}},"_links":{"self":[{"href":"https:\/\/www.estudiahosteleria.com\/blog\/wp-json\/wp\/v2\/posts\/2181"}],"collection":[{"href":"https:\/\/www.estudiahosteleria.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.estudiahosteleria.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.estudiahosteleria.com\/blog\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.estudiahosteleria.com\/blog\/wp-json\/wp\/v2\/comments?post=2181"}],"version-history":[{"count":9,"href":"https:\/\/www.estudiahosteleria.com\/blog\/wp-json\/wp\/v2\/posts\/2181\/revisions"}],"predecessor-version":[{"id":8001,"href":"https:\/\/www.estudiahosteleria.com\/blog\/wp-json\/wp\/v2\/posts\/2181\/revisions\/8001"}],"wp:attachment":[{"href":"https:\/\/www.estudiahosteleria.com\/blog\/wp-json\/wp\/v2\/media?parent=2181"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.estudiahosteleria.com\/blog\/wp-json\/wp\/v2\/categories?post=2181"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.estudiahosteleria.com\/blog\/wp-json\/wp\/v2\/tags?post=2181"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}